At Hidden Farm, we’re a small family-run business with a big love for microgreens—tiny but mighty bursts of flavour and nutrition. We grow them fresh, unprocessed, and packed with goodness. But wait, there’s more! Our culinary mastermind, Alessandro Cristiano, has been whipping up a range of other delights so tasty they might just steal the spotlight.
We keep our blog fresh (just like our greens), sharing the behind-the-scenes of our farm—how we grow, why we do it, . We believe great food starts with honesty, so we’re all about transparency—no mystery ingredients here, just real people growing real food with real enthusiasm
We’re passionate about what we do—growing, cooking, and sharing incredible, flavour-packed produce. You’ll see the care we put into it, and more importantly, you’ll taste it. Need inspiration? Head over to our Ideas page for recipes and ways to turn microgreens into your new favourite ingredient.
Fresh, nutritious greens for your culinary creations.
Innovative products and creations using our premium microgreens.
Recipes and ideas
Testimonials
See what the experts say about our microgreens and products.
I’ve been lucky enough to try the full range of Hidden Farm’s incredible microgreens, and I was honestly blown away by their flavour. Not only do they taste amazing, but because they come in their own little soil-filled containers, I was able to nurture them right in my kitchen and keep harvesting for days — such a joy to use!
As a nutritional therapist, I’ve been recommending microgreens to my clients for years because they’re packed with powerful plant compounds that support health. I especially love broccoli sprouts for women’s health, and Hidden Farm’s are without a doubt the best I’ve ever had. Their kale and rocket microgreens are also delicious, and I’m completely in love with the peppery nasturtium — not only for the taste but also because they look stunning on the plate.
Eating for health has never been easier (or more beautiful!) thanks to these greens.